
Yarra Valley is home to over 80 wineries, ranging from small family wineries to large, renowned estates. The region is well known as one of Australia's highest-quality Pinot Noir and sparkling wines, along with a variety of wines made in cool climates. It is also Victoria's first wine region, with cultivation starting in 1838. Yarra Valley is famous for its organically grown fruits and vegetables, including freshwater salmon, trout, and caviar, as well as fresh produce like homemade cheeses and jams. Fill your picnic basket along one of the several wine trails along the Yarra Valley Food Trail or at various large fresh food markets.
De Bortoli Yarra Valley Estate is one of the largest and oldest wineries in the area. The dazzling modern architecture of Tarawara Estate is strikingly contrasting. Learn about premium winemaking on a behind-the-scenes tour and sample wines aged in oak barrels.

Yarra Valley is famous for producing organically grown fruits and vegetables, including freshwater salmon, trout, and caviar, as well as homemade cheeses and jams. Fill your picnic basket with delicious treats at fresh produce markets while driving along the Yarra Valley Food Trail. Yarra Valley boasts a long history of beer brewing, and local brewers welcome visitors to taste beer and cider at the brewery.
Drive yourself along one wine trail or plan your own route between cellar doors. To see Yarra Valley from a different angle, take a hot air balloon ride through the dawn sky before heading to the vineyards and enjoy a breakfast prepared with sparkling wine and freshly harvested produce.
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